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COUNTERTOP PIZZA COMMERCIAL CONVEYOR OVEN WITH 15? BELT OMCAN 48387. RECOMMENDED COOKING TIMES: 12-14” Blanched Pizza, Meat & Cheese Sandwich,Meatball, Garlic Bread, Fish (sizzle platter)

OMCAN INC
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Out of Stock
Ships by Thursday, Jun 11
Delivery within 2–5 days of shipping (Jun 13–Jun 16)

Regular price $1,816.19 $0.00 | Save $-1,816.19 (Liquid error (sections/product-template line 274): divided by 0% off)
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ELECTRICAL: 240V/60Hz,POWER: 3600W, AMPS: 20A, NEMA6-20 P TUNNEL OPENING (WxH): 1.9-2.9" x 15" / 50-75 x 385 mm ONVEYOR BELT DIMENSIONS (WxD): 15" x 38" / 380 x 965 mm TEMPERATURE RANGE: 60-300°C / 140 °F - 572 °F DIMENSIONS...
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Product SKU: W9Y-OID-48387

PRODUCT DETAILS

ELECTRICAL: 240V/60Hz,POWER: 3600W, AMPS: 20A, NEMA6-20 P

TUNNEL OPENING (WxH): 1.9-2.9" x 15" / 50-75 x 385 mm

ONVEYOR BELT DIMENSIONS (WxD): 15" x 38" / 380 x 965 mm

TEMPERATURE RANGE: 60-300°C / 140 °F - 572 °F

DIMENSIONS (DxWxH): 48.2" x 21" x 16" / 1226 x 537 x 405 mm, WEIGHT: 63.9 lbs. / 29 kg.

Conveyor belt with dual direction. Equipped with a safety thermostat

OUTPUT CAPACITY: Nineteen – 12? pizza per/hour or twenty-five 9? pizza per/hour

Note: This product is suitable for toasting and providing a golden crust to breads, pre-prepped pizzas and sandwiches. This product is not designed for cooking pizzas.

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COUNTERTOP PIZZA COMMERCIAL CONVEYOR OVEN WITH 15? BELT OMCAN 48387. RECOMMENDED COOKING TIMES: 12-14” Blanched Pizza, Meat & Cheese Sandwich,Meatball, Garlic Bread, Fish (sizzle platter)

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